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The Eco-Friendly Chef: Canning and Preserving

Did you know that you can become an eco-friendly chef? By utilizing earth-friendly, organic recipes and cutting back on the canned products you buy, you can eliminate much of the waste that traditional packaging produces.  Canning and preserving your own foods is a fantastic way to enjoy healthy, delicious food year round. Additionally, you get […]

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Going Green to Save Your Green

If you’re considering going green, the planet and its inhabitants (animal, vegetable, and mineral) thank you. By the way, so will your bank account! As you pursue green living, you’ll find that saving money and saving resources have a lot in common. Here are a few tips to get you started. How to Go Green […]

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Eco-Friendly Essentials: The Power of Baking Soda

We all have a little box of baking soda for that spur-of-the-moment batch of chocolate chip cookies, but did you know this cheap (and non-toxic!) ingredient can be useful in a variety of ways around your home? In fact, baking soda is one of the eco-friendly essentials we recommend using in place of some expensive […]

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